News

A peanut butter and jelly sandwich hasn't always been a loaded weapon on a lunchroom table.

Keeping politicians on message can sometimes be difficult. That also holds true of corporate chiefs and movie stars. Even the most seasoned, media-savvy folks veer off their talking points on occasion...

I spend lots of time thinking about toxic chemicals, so when I shop I get pretty annoyed. It's flame retardants again. They're in everything – kids' pajamas, nap mats, nursing pillows, even some of...

Shot through a legal loophole with the speed of a Major League fastball, the U.S. Environmental Protection Agency has approved roughly 11,000 pesticides intended for use in agriculture, inside homes...

EWG's 2013 Shopper's Guide to Pesticides in Produce will be coming out soon. Stay tuned.

Environmental Working Group President Ken Cook often points out that many pesticides that were once liberally sprayed on food crops and considered perfectly safe turn out to be anything but - after...

The top environmental health stories of 2012 were all about everyday hazards that are right in our backyards. They have to do with the unintended consequences of chemical pollution that could harm the...

The American Academy of Pediatrics has taken the unprecedented step of issuing a policy statement that calls on the government, schools, parents and medical professionals to take concerted action to...

There's nothing to make you feel like a dope like a bunch of experts telling you you're wasting your money by buying organic food. And after the recent review of the issue by Stanford University...

The Environmental Working Group has always urged people to eat plenty of fruits and vegetables, organic or conventional – and we always will. A diet heavy in produce and light in processed foods, red...

The Alliance for Food and Farming, an agribusiness group representing the bulk of conventional produce growers in California - and seemingly the only organization in existence that doesn't want people...

The agribusiness trade group Alliance For Food and Farming (AFF) recently asked us this question: "EWG - do you agree that both conventional and organic fruits and vegetables are safe to eat - yes or...

In June 1993, the Environmental Working Group released a report titled “Pesticides in Children's Food.” In the very first line of the forward to that study, EWG President Ken Cook had this advice for...

New online videos from a chemical agribusiness front group show conventional growers straining to convince consumers that it's just fine to eat bug killers and weed killers.

Three common environmental chemicals - lead, organophosphate pesticides and methyl mercury - may have effects on children's IQ in the overall population.

Tell USDA to stand by its pesticide data program. It's the time of year when the U.S. Department of Agriculture is preparing to release its annual pesticide data – information the Environmental...

In an interview last week (Jan. 16) at the pesticide lobby's D.C. headquarters, Washington State University Environmental Toxicology Professor Allan Felsot told Energy and Environment News...

Chensheng (Alex) Lu, Associate Professor of Environmental Exposure Biology at Harvard School of Public Health has advised parents and caregivers to use the Shopper's Guide to "keep nutritional foods...