News

Clean, cheap water from your tap might soon be a thing of the past.

More than 440,000 acres of food crops – including potatoes, peas, grapes and tomatoes – could soon be in the toxic spray zones of a weed-killing chemical linked to Parkinson's disease and reproductive...

Now that government agencies have given the green light to Dow AgroSciences to sell 2,4-D-tolerant, genetically engineered corn and soybeans and OK'd dousing them in Enlist Duo weed killer, there's...

Cleaner water in the Chesapeake Bay could mean billions of dollars in economic growth for the region.

In a newly published review, former Environmental Protection Agency senior scientist Dr. Ramon J. Seidler explains that the agrichemical industry's promise that genetically engineered crops would...

The problem of drift could worsen if the Environmental Protection Agency approves Dow AgroSciences's new weed killer, Enlist Duo, which contains 2,4-D and glyphosate.

A New York Times article last week (Aug. 11) explained the problem of “superweeds” but failed to connect the dots between increasing use of the toxic defoliant known as 2,4-D and the serious health...

EWG has determined that 487 elementary schools across America are within 200 feet of a corn or soybean field. This finding is alarming because young children are especially vulnerable to the toxic...

This week (July 29), the White House released its list of “Champions of Change” in agriculture, 17 people who “are doing extraordinary things to build the bench for the next generation of farming and...

Rep. Rodney Davis (R-Ill.) and some of his colleagues are telling American consumers they can't handle the truth.

A new study published in the British Journal of Nutrition found that organic crops have higher concentrations of antioxidants, lower levels of cadmium and nitrates and fewer pesticide residues than...

Dow AgroSciences, which is seeking federal approval to sell a new herbicide mixture, last week (July 3) attacked an EWG analysis pointing out that thousands of school children could be exposed to...

School children in districts represented by some members of the House subcommittee that oversees biotechnology could soon be at increased risk of being exposed to a toxic weed killer, a recent EWG...

There are 5,532 American schools within 200 feet of farm fields that may soon be blanketed with massive amounts of a toxic defoliant linked to Parkinson's disease, non-Hodgkin's lymphoma and...

The Environmental Protection Agency appears poised to approve Dow Chemical's bid to market a new toxic weed killer based on an agency analysis that failed to consider its danger to children's health...

Scientists at the International Agency for Research on Cancer have found what appears to be a strong link between pesticide exposure and a blood cancer called non-Hodgkin lymphoma.

Bananas are Americans' favorite fruit. The average American eats 10 pounds of the sweet yellow fruit yearly, according to the U.S. Department of Agriculture (USDA 2012a). In 2012, the U.S. imported 9...

The corn shoppers find on supermarket aisles and at farm stands is called “sweet corn” because it contains more sugar than its ancestor, field corn. People eat sweet corn fresh on or off the cob...

Those pyramids of apples in the produce section of supermarkets year-round may look fresh, but sometimes they're not. Apples are harvested once a year, in the autumn. Growers apply a mixture of...

Recently, some online musings have been bouncing around Twitter and Facebook claiming that there isn't much, if any, difference between organic and conventional foods. One article by Melinda Wenner...