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News Releases

Friday, May 26, 2017
Rural Americans were key to President Trump’s election, but the president’s proposed budget would reward their support by allowing more animal waste, toxic pesticides and fertilizer pollution in their drinking water, said EWG.
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Thursday, May 25, 2017
With today’s announcement by SC Johnson that it will disclose the presence of hundreds of potential skin allergens that could be found in its products, the the family-owned company continues its role as an industry leader in the area of transparency, said EWG President Ken Cook.
Wednesday, May 24, 2017
President Trump’s proposed budget would slash vital programs at the Environmental Protection Agency and Department of Agriculture that help farmers and rural communities reduce their exposure to farm pollution, including dangerous pesticides and pathogens from animal waste, said Scott Faber, EWG’s senior vice president for government affairs.
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Tuesday, May 23, 2017
Just in time for summer, EWG released its 2017 Guide to Sunscreens today, which found that almost three-fourths of the products evaluated rate poorly for skin protection, or have ingredients that could cause adverse health effects or heighten sensitivity to the sun’s harmful rays.
Monday, May 22, 2017
Today, consumer, health, and food safety groups challenged a Food and Drug Administration rule that undermines the integrity of our food safety system.
Wednesday, May 17, 2017
Karen Malkin, a leading integrative health coach and lifestyle practitioner, has joined the EWG board of directors, further raising the group’s profile as the nation’s leading nonprofit research organization advancing the importance of healthy foods free from toxic chemicals.
Tuesday, May 16, 2017
Last week the Trump administration decided to delay a rule meant to ensure that the most dangerous pesticides are applied safely. This came just days after farmworkers were made sick from exposure to one of the pesticides in question, which was improperly sprayed on a California citrus orchard.
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Thursday, May 11, 2017
Scientific tests found abundant hog feces on homes and lawns, and in the air of private properties near big hog farms in North Carolina – proof that factory farms are exposing nearby communities to dangerous fecal bacteria, endangering the health of tens of thousands of citizens. Despite this disgusting evidence, state lawmakers are moving to strip citizens of their right to fair compensation through so-called nuisance suits against concentrated animal feeding operations, or CAFOs. Photo credit Waterkeeper Alliance
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Tuesday, May 9, 2017
The long-held property rights of hundreds of thousands of North Carolinians are at stake in the latest round of the ongoing battle between state lawmakers and Gov. Roy Cooper.
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Friday, May 5, 2017
In a victory for property rights and public health, today North Carolina Gov. Roy Cooper vetoed legislation that would have shielded big hog farms from liability for the pollution and stench that assault hundreds of thousands of people statewide.
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Tuesday, May 2, 2017
A bill rushed through the North Carolina legislature and now on Gov. Roy Cooper's desk would severely restrict the traditional property rights of hundreds of thousands of property owners from the pollution and stench of factory farms. Now the names of citizens impacted have been matched to the numbers. Photo courtesy of Waterkeepers Alliance
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Tuesday, May 2, 2017
Almost 40,000 Americans have let the Environmental Protection Agency know what they think about the Trump administration’s agenda to eliminate "burdensome" environmental regulations, including those protecting drinking water from big polluters. As the president might ask, who knew so many of them think it's a bad idea?
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Friday, April 28, 2017
The Trump administration is holding a meeting next week to look for ways to let polluters dump more toxic contaminants into the nation’s drinking water. Americans who want clean water can also try to speak up, but the opportunity for public input is severely restricted.
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Friday, April 28, 2017
Plate of the Union, a campaign to shift federal food policy to better serve all Americans, kicked off this week with more than 30 top U.S. chefs convening on Capitol Hill to promote nutrition programs, clean drinking water and other environmental protections, consumer transparency, and standards that improve food safety and accessibility.
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Monday, April 17, 2017
The Environmental Working Group is surveying U.S. makers of personal care products to ask if they are working to remove 1,4-dioxane, a likely human carcinogen, from their products. According to EWG’s Skin Deep® database, at least 8,000 products on the market contain ethoxylated ingredients, which may be contaminated with the chemical.
Monday, April 17, 2017
North Carolina legislators are rushing to pass a bill that would severely restrict the traditional property rights of hundreds of thousands of North Carolinians suffering from the pollution and stench of factory farms, an EWG investigation based on satellite imagery revealed.
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Thursday, April 13, 2017
The Environmental Working Group commends Senators Charles Schumer and Kirsten Gillibrand for protecting Americans from exposure to a potentially toxic contaminant in personal care products.
Wednesday, April 12, 2017
American Oversight and the Environmental Working Group today launched a joint investigation into the March 29 decision by the Environmental Protection Agency not to ban the pesticide chlorpyrifos.
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Tuesday, April 11, 2017
For decades, Shell and Dow hid a highly potent cancer-causing chemical in two widely used pesticides, contaminating drinking water for millions of people in California and beyond, according to lawsuits detailed in a new report from EWG.
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Thursday, April 6, 2017
Legislation introduced today would make California the first state to ban perfluorinated chemicals, or PFCs, from fast food wrappers and takeout containers.

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