Wednesday, November 16, 2016
When Americans gather to celebrate Thanksgiving next week, we may not agree on the outcome of the election. But we all agree that the food being served should be safe, healthy and clearly labeled. If we’re giving thanks in a restaurant, we will want calorie information on the menu and to know that the people preparing and serving their meals are paid a decent wage. And regardless of where we gather, we will want to be sure that their neighbors have enough to eat
